Grease a large bowl with a little oil. Transfer the dough to the bowl, and cover. Let rise at room temperature till it doubles in measurement, about 1 hour. Homemade doughnuts are a little bit of a project, however they’re much less work than you may assume, and the result is a truly nice, hot, crisp doughnut. Once you’ve mastered this fundamental recipe for a fluffy, yeasted doughnut, you can do just about something you want when it comes to glazes, toppings and fillings.
Get recipes, suggestions and NYT particular offers delivered straight to your inbox. About quarter-hour earlier than the doughnuts are done rising, put the oil in a heavy-bottomed pot or Dutch oven over medium heat, and warmth it to 375.
Below are our picks for straightforward, fast, and delicious meals — together with nutritious dinners, family-fashion favorites, and seasonal sides and desserts. All of them have minimum prep and maximum flavor. We have been cooking with kitchen gadgets since organising residence collectively in the yr 2000. Since then we’ve had three superb children, moved to sunny Portugal, and nonetheless cook dinner with our kitchen gadgets each single day.
I’ve tried to include plenty of totally different strategies …