Besides having a delicious taste, typical Chinese food is also believed to have the meaning of luck. Check out 8 typical Chinese foods and their meanings below!
Typical Chinese Menu – Chinese New Year Celebration, synonymous with a lively atmosphere, all red, and also happy. Families gather to offer each other their best wishes and prayers for a happy and hopeful opening of the new year.
For children, the Chinese New Year celebration can also be even happier with the distribution of angpao that is usually given by senior family members. Of course, senior family members are no less happy by chatting with each other and enjoying Chinese specialties.
When celebrating Chinese New Year, we often see many typical Chinese New Year celebrations that only appear once a year. For those who don’t celebrate Chinese New Year, you definitely don’t know that these foods also have their own meaning that is believed by the Chinese, you know.
For that, consider the following typical menus for Chinese New Year celebrations that Chinese people believe can bring good luck to those who eat them:
8 Typical Chinese Menu
1. Longevity Noodles ( Siu Mie)
In celebration of Chinese New Year, serving fried noodles or also known as siu noodles is …